How To Sterilise Glass Jars In Oven
Sterilize the jars for about 20 minutes.
How to sterilise glass jars in oven. Do not dry your jars. Turn the heat off then leave the jars to cool completely in the pan. Heat your oven to 140C 275F Gas Mark 1.
How to properly sterilize jars for canning. Be very careful not to touch or get any of the mixture onto the rim of the jars as this could introduce bacteria. If more than 10 minutes elapses thats OK.
Wearing oven mitts take the glassware out of the oven a few minutes before youre ready to fill the jars. Pop the tray of clean wet jars and lids in to a preheated oven at 160-180ÂșC for about 15 mins. Wash your jars and lids in warm soapy water.
How to sterilise jars and bottles by boiling. Place the jars on the shelf ensuring that they are not touching one another. You can boil your jars and bottles on the hob or stove but you may need multiple pans to do this especially if you want to sterilise a bulk of jars in one go or opt for the biggest saucepan youve got.
Close the oven door and sterilize the jars for a minimum of 20 minutes. Ladle the hot preserve into a heatproof jug to make it easier to transfer the mixture into the hot jars. Heat of 220 degrees F kills bacteria and sterilizes the jars.
Sterilize your jars for 20 minutes or more. Set a timer so you know how much time has elapsed. Set a timer for 10 minutes and do not remove anything or open the oven door before these 10 minutes have elapsed.